Pork Patties Recipe

Set aside to chill. Divide the mixture into 4-6 even parts and form burger patties making sure to squish them with your hands in the middle.

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I recently received 10 lbs of pork patties from my food pantry and I have no clue what to do with them.

Pork patties recipe. Season mix well then shape into 4 large flat patties. If you have to do this in batches use half the oil for the first batch and keep the patties. Ground porkground beefgarlic cloveschopped parsleyeggwhole milkbread crumbssalt.

I did some in the crockpot with BBQ sauce on a slow cook and. Ground porksugarground corrianderground sagepaprikacayenne pepperground rosemarydry mustard. Add the mince Parmesan parsley garlic and lemon zest.

Heat peanut oil in a large frying pan on medium not too hot as the patties. Preheat a large skillet to medium heat. STEP 3 Heat remaining oil in a pan and cook the patties for 7 mins on each side or until they have a golden crust and are cooked through alternatively cook on the barbecue.

Heat the oil in a frying pan and cook them for 4-5 minutes on each side. 48 out of 5 star rating. Spray or brush with olive oil.

Shape into 8 patties it might be sticky flour your hands if it makes it easier. Mix together all the burger ingredients except the oil then with wet hands shape into burgers about 10-12cm diameter. Our budget-friendly pork and apple burgers are perfect for an easy and delicious family supper.

This easy midweek meal takes just ten minutes to prepare. Make them as wide as your burger bun and not too thick in the middle so they cook evenly. Place in a bowl and add pork mince sweet chilli sauce ginger fish sauce sesame oil lime juice cornflour salt and garlic powder.

Use your hands to mix well then shape into approximately 20 large meatballs and gently press down to form patties. Ive been searching for reasonable recipes that dont call for 9 million ingredients that will be appetizing to an 11 year old a 9 year old a two year old and especially my spouse.

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